Quick ViewTruffle & Friends
Truffle & Friends Salt – San Juan Island Sea Salt Company
Indulge in rich, gourmet flavor with the Truffle & Friends Salt from the San Juan Island Sea Salt Company. This luxurious truffle salt seasoning delivers deep, earthy flavor with an unmistakable truffle aroma in every pinch.
Inspired by the rare and highly prized truffle—traditionally hunted by specially trained dogs—this truffle salt seasoning blends sea salt with black truffle, mushrooms, and natural truffle essence. As a result, you get a bold, savory flavor that instantly elevates any dish.
Why You’ll Love This Truffle Salt Seasoning
This truffle salt seasoning tastes intoxicating and earthy, with hints of leather, chocolate, and rich umami depth. Because of its intensity, this gourmet seasoning works best as a finishing salt to enhance your favorite dishes.
Use the Truffle & Friends Salt to transform simple meals into restaurant-quality creations. Sprinkle this truffle seasoning blend over creamy scrambled eggs or risotto for an elegant touch. In addition, try it on buttered scallops or garlic fries for a bold, savory finish.
Looking to elevate your cooking even further? Explore our full collection of seasoning blends or browse our recipe ideas for inspiration. (← internal link placeholder)
How to Use Truffle Salt Seasoning
- Finish dishes with this truffle salt seasoning for maximum flavor
- Sprinkle over risotto, pasta, or creamy dishes
- Add to scrambled eggs or omelets
- Use on scallops, seafood, or steak
- Elevate fries or roasted potatoes
Ingredients
Sea salt, black truffle, champignon mushroom, porcini mushroom, natural black truffle essence
Net Weight
6 oz (170 g) in glass jar
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste.
Learn more about their process here:
👉 https://sanjuanislandseasalt.com/pages/our-process
Quick ViewBBQ Seasoning Blend
BBQ Seasoning Blend – San Juan Island Sea Salt Company
Bring bold, backyard flavor to your kitchen with the BBQ Blend from the San Juan Island Sea Salt Company. This rich BBQ seasoning blend delivers sweet, smoky aromas and deep, slow-cooked flavor in every sprinkle.
Inspired by unforgettable brisket from Austin, Texas, this BBQ seasoning blend captures the essence of classic barbecue. It combines mineral-rich sea salt with organic spices, natural smoke flavor, and subtle sweetness. As a result, you get a balanced seasoning that adds depth without overpowering your food.
Why You’ll Love This BBQ Seasoning Blend
This BBQ seasoning blend tastes like a slow-cooked barbecue sauce in dry form. It offers deep smoky notes, gentle sweetness, and warm spice. Because of its versatility, this barbecue spice mix works across a wide range of dishes.
Use it to elevate pulled pork or add bold flavor to roasted sweet potatoes. In addition, sprinkle this BBQ spice blend over deviled eggs for a unique twist. It also works well on grilled meats, vegetables, or as a dry rub before cooking.
Looking for more grill-ready flavors? Explore our full collection of seasoning blends or browse our recipe ideas for inspiration. (← internal link placeholder)
How to Use BBQ Seasoning Blend
- Use this BBQ seasoning blend as a dry rub for pork or chicken
- Sprinkle over pulled pork or shredded meats
- Add to roasted sweet potatoes or vegetables
- Use as a barbecue spice mix for grilling
- Finish dishes with a smoky, savory touch
Ingredients
San Juan Island sea salt, organic tomato, organic onion, smoke flavor (potato maltodextrin, smoke flavor, silicon dioxide), organic paprika, organic pepper, organic garlic, organic celery, organic mustard, organic rice concentrate, organic lemon peel, organic allspice powder, organic cinnamon, organic cloves, organic rice hull powder (anti-caking)
Net Weight
4.5 oz (127 g) in a glass jar
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste.
Learn more about their process here:
👉 https://sanjuanislandseasalt.com/pages/our-process
Quick ViewTeriyaki Seasoning Blend
Teriyaki Seasoning Blend – San Juan Island Sea Salt Company
Bring bold, sweet-savory flavor to your kitchen with the Teriyaki Blend from the San Juan Island Sea Salt Company. This vibrant teriyaki seasoning blend captures the classic balance of sweet, tangy, and salty flavors in a convenient, easy-to-use form.
Inspired by bento boxes and flavorful meals from Seattle to Japan, this teriyaki seasoning blend highlights caramel-like notes of pineapple and brown sugar. It blends mineral-rich sea salt with soy sauce, ginger, and spices. As a result, you get a rich, layered flavor with both Japanese and Polynesian influences.
Why You’ll Love This Teriyaki Seasoning Blend
This teriyaki seasoning blend tastes tangy and sweet, with a fruity punch of pineapple and deep umami from soy sauce. Because of its balance, this Asian-inspired seasoning works across a wide variety of dishes.
Use it to elevate grilled chicken skewers or add depth to glazed duck. In addition, sprinkle this teriyaki spice blend over roasted sweet potatoes for a bold twist. It also works well in marinades, stir-fries, or as a finishing seasoning before serving.
Looking for more globally inspired flavors? Explore our full collection of seasoning blends or browse our recipe ideas for inspiration. (← internal link placeholder)
How to Use Teriyaki Seasoning Blend
- Use this teriyaki seasoning blend on grilled chicken or skewers
- Add to stir-fries or rice bowls
- Sprinkle over roasted sweet potatoes or vegetables
- Use as a teriyaki spice blend for marinades
- Finish dishes with a sweet and savory glaze effect
Ingredients
San Juan Island sea salt, soy sauce ((wheat, soybeans, salt), maltodextrin, salt), nutritional yeast, brown sugar, pineapple* (pineapple juice*, maltodextrin*), garlic*, onion*, citric acid, ginger*, paprika*, chili flakes*, chives*
*Organic
Contains: Wheat
Net Weight
4 oz (113 g) in glass jar
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste.
Learn more about their process here:
👉 https://sanjuanislandseasalt.com/pages/our-process
Quick ViewTingly Blend
Tingly Blend from San Juan Island Sea Salt Company
Turn up the flavor with the Tingly Blend from the San Juan Island Sea Salt Company. This bold Sichuan pepper salt seasoning delivers a bright, citrusy heat with a signature tingling sensation in every bite.
Created in collaboration with 50Hertz Tingly Foods, the Tingly Blend features hand-harvested red and green Sichuan peppercorns. Combined with mineral-rich sea salt and aromatic spices, this Sichuan pepper salt seasoning creates a one-of-a-kind flavor experience. As a result, you get a vibrant blend that is savory, floral, and lightly numbing all at once.
Why You’ll Love This Sichuan Pepper Salt Seasoning
This Sichuan pepper salt seasoning tastes aromatic, garlicky, and deeply umami with a distinct tingly finish. Because of its balance, this málà-inspired seasoning works across a wide range of dishes.
Use the Tingly Blend to elevate comfort foods like roasted squash, pumpkin, or hearty stews. In addition, sprinkle this tingly seasoning blend over fried chicken, noodles, or Brussels sprouts for an unforgettable flavor boost. It also works beautifully on popcorn, seafood, salads, and even cocktail rims.
Looking for more bold, global flavors? Explore our full collection of seasoning blends or browse our recipe ideas for inspiration. (← internal link placeholder)
How to Use Sichuan Pepper Salt Seasoning
- Sprinkle this Sichuan pepper salt seasoning over fried chicken or noodles
- Add to roasted vegetables like squash or Brussels sprouts
- Use as a finishing salt for seafood or salads
- Season popcorn or snack mixes
- Rim cocktail glasses for a citrusy, spicy kick
Ingredients
San Juan Island sea salt, organic garlic, 50Hertz red and green Sichuan peppercorns, organic orange peel, organic anise, organic chili flakes, nutritional yeast, shiitake, organic ginger
Net Weight
4 oz in a glass jar
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste.
Learn more about their process here:
👉 https://sanjuanislandseasalt.com/pages/our-process
Quick ViewSmokehouse Blend
Smokehouse Blend – San Juan Island Sea Salt Company
Experience bold, smoky flavor with the Smokehouse Blend from the San Juan Island Sea Salt Company. This one-of-a-kind smoked garlic salt seasoning combines Madrona wood–smoked sea salt with smoked garlic, onion, and sesame seeds for a deeply savory finish.
Inspired by the rich, caramel-like smokiness of Madrona wood, the Smokehouse Blend delivers a flavor unlike anything else. This smoked garlic salt seasoning brings warmth and depth, while smoked alliums add bold, aromatic layers. As a result, you get a true smokehouse experience in every bite.
Why You’ll Love This Smoked Garlic Salt Seasoning
This smoked garlic salt seasoning tastes rich, savory, and intensely smoky with a subtle crunch from sesame seeds. Because of its depth, this smokehouse seasoning works as both a finishing salt and a cooking essential.
Use the Smokehouse Blend to elevate everyday dishes or add a smoky twist to your favorite recipes. Sprinkle this smokehouse seasoning blend over roasted green beans or pork cutlets for a bold upgrade. In addition, try it on Asian coleslaw for a unique balance of smoke and freshness.
Looking for more bold flavors? Explore our full collection of seasoning blends or browse our recipe ideas for inspiration. (← internal link placeholder)
How to Use Smoked Garlic Salt Seasoning
- Sprinkle this over roasted vegetables
- Use as a finishing salt for pork, chicken, or beef
- Add to Asian-style coleslaw or salads
- Season grilled or pan-seared meats
- Finish dishes with a smoky, savory touch
Ingredients
Madrona smoked San Juan Island sea salt, Madrona smoked garlic*, Madrona smoked onion*, Madrona smoked sesame*
*Organic
Net Weight
4.5 oz (127 g) in a glass jar
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste.
Learn more about their process here:
👉 https://sanjuanislandseasalt.com/pages/our-process
Quick ViewCoffee Salt Seasoning
Coffee Salt Seasoning – San Juan Island Sea Salt Company
Add bold, unexpected flavor to your cooking with the Coffee Salt from the San Juan Island Sea Salt Company. This unique coffee salt seasoning blends mineral-rich sea salt with Tony’s iconic Café Carmelita coffee for a rich, savory spice rub.
Inspired by the smooth, timeless flavor of Tony’s bestselling coffee, this coffee salt seasoning delivers deep caramel notes paired with warm spices. As a result, you get a balanced blend that enhances grilled meats, roasted vegetables, and more.
Why You’ll Love This Coffee Salt Seasoning
This seasoning tastes bold and aromatic with a robust coffee presence, peppery base notes, and subtle sweet garlic highlights. Because of its depth, this coffee spice rub works especially well for grilling and slow cooking.
Use it to elevate rib-eye steaks or add complexity to fried chicken and waffles. In addition, sprinkle this coffee seasoning blend over roasted root vegetables for a rich, savory finish. It also works well as a dry rub or finishing salt before serving.
Looking for more unique flavor profiles? Explore our full collection of seasoning blends or browse our recipe ideas for inspiration. (← internal link placeholder)
How to Use Coffee Salt Seasoning
- Use this coffee salt seasoning as a dry rub for steak or beef
- Sprinkle over grilled rib-eye or roasted meats
- Add to fried chicken or chicken and waffles
- Use as a coffee spice rub for vegetables
- Finish dishes with a bold, savory touch
Ingredients
San Juan Island sea salt, Tony’s Café Carmelita organic coffee beans, organic garlic, organic onion, organic black pepper, organic cane sugar, organic paprika, organic coriander
Net Weight
3.5 oz (99 g) in a glass jar
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste.
Tony’s Coffee has been a staple in Bellingham since 1971. They are known for their commitment to sustainability and high-quality coffee roasting. Learn more about their process here:
👉 https://sanjuanislandseasalt.com/pages/our-process
Find our recipes here!
Quick ViewRoman Blend
Roman Blend from San Juan Island Sea Salt Company
Create rich, authentic flavor with the Roman Blend from the San Juan Island Sea Salt Company. This vibrant Italian seasoning blend delivers a classic mix of herbs and sea salt, making it the perfect foundation for sauces, dressings, and everyday cooking.
Inspired by wild, edible herbs found in the hills of Northern Italy, the Roman Blend captures the essence of traditional Italian cuisine. This Italian seasoning blend combines mineral-rich sea salt with organic garlic, oregano, basil, marjoram, and sage. As a result, you get a balanced, herb-forward flavor that enhances dishes without overwhelming them.
Why You’ll Love This Italian Seasoning Blend
This Italian seasoning blend tastes like the secret ingredient in rich, authentic marinara. It offers a savory, herbaceous profile with depth and warmth. Because of its versatility, this herb seasoning works across a wide range of recipes.
Use the Roman Blend to build flavorful sauces or elevate simple meals. Sprinkle this Italian herb seasoning over grilled eggplant for a Mediterranean touch. In addition, mix it into homemade turkey meatballs or blend it into whipped butter for a savory spread.
Looking for more ways to enhance your cooking? Explore our full collection of seasoning blends or browse our recipe ideas for inspiration. (← internal link placeholder)
How to Use Italian Seasoning Blend
- Use this Italian seasoning blend in marinara or pasta sauces
- Add to turkey meatballs or ground meat dishes
- Sprinkle over grilled vegetables like eggplant or zucchini
- Mix into whipped butter or dips
- Finish dishes with a savory herb seasoning
Ingredients
San Juan Island sea salt, garlic*, oregano*, basil*, marjoram*, sage* (*organic)
Net Weight
3 oz (85 g) in a glass jar
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste.
Learn more about their process here:
👉 https://sanjuanislandseasalt.com/pages/our-process
Find our recipes here!
Quick ViewLemon Pepper Seasoning Blend
Lemon Pepper Seasoning Blend from San Juan Island Sea Salt Company
Brighten your cooking with the Lemon Pepper Blend from the San Juan Island Sea Salt Company. This vibrant lemon pepper seasoning blend delivers a perfect balance of citrus and spice in every sprinkle.
Inspired by the simple magic of fresh lemon on great food, this lemon pepper seasoning blend combines mineral-rich sea salt with organic herbs, spices, and real citrus elements. As a result, you get a bold, clean flavor that enhances dishes without overpowering them.
Why You’ll Love This Lemon Pepper Seasoning Blend
This blend tastes tart, savory, and bright with a refreshing citrus finish. Because of its balance, this citrus seasoning works across a wide range of dishes.
Use it to elevate grilled salmon or add a fresh twist to chicken piccata. In addition, sprinkle this seasoning for lemon pepper flavor over cottage cheese, vegetables, or simple proteins for an easy upgrade. It also works beautifully in marinades or as a finishing touch before serving.
Looking for more bright, fresh flavors? Explore our full collection of seasoning blends or browse our recipe ideas for inspiration. (← internal link placeholder)
How to Use Lemon Pepper Seasoning Blend
- Sprinkle over grilled salmon or seafood
- Use as a seasoning for chicken piccata or roasted chicken
- Add to cottage cheese or light salads
- Mix into marinades or dressings
- Finish vegetables with a citrus-forward seasoning
Ingredients
San Juan Island sea salt, organic black pepper, organic onion, organic garlic, organic lemon peel, organic rosehips, organic celery seed, organic orange peel, organic citric acid, organic turmeric, organic savory, organic parsley, organic lemon oil
Net Weight
4.5 oz (127 g) in a glass jar
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste.
Learn more about their process here:
👉 https://sanjuanislandseasalt.com/pages/our-process
Check out our recipes here!
Quick ViewKimchi Salt Seasoning
Kimchi Salt Seasoning – San Juan Island Sea Salt Company
Bring bold, fermented-inspired flavor to your kitchen with the Kimchi Salt from the San Juan Island Sea Salt Company. This vibrant kimchi salt seasoning captures the signature taste of kimchi with a tangy kick and gentle heat.
Inspired by unforgettable flavors from a cozy Friday Harbor café, this blend highlights authentic gochugaru peppers, garlic, and ginger. As a result, this kimchi seasoning blend delivers a bright, savory profile that enhances everyday dishes.
Why You’ll Love This Kimchi Salt Seasoning
This kimchi salt seasoning tastes tangy, slightly spicy, and deeply savory. It offers the bold flavor of kimchi without the need for fermentation. Because of its balance, this kimchi-inspired seasoning works across a wide variety of dishes.
Use it to elevate ramen noodle salad or add depth to simple snacks. In addition, sprinkle this seasoning for kimchi flavor over hard-boiled eggs or sweet potato fries for a quick upgrade. It also works well on roasted vegetables, rice bowls, or stir-fries.
Looking for more bold flavors? Explore our full collection of seasoning blends or browse our recipe ideas for inspiration. (← internal link placeholder)
How to Use Kimchi Salt Seasoning
- Sprinkle this kimchi salt seasoning over ramen noodle salad
- Add to hard-boiled eggs or egg dishes
- Use as a seasoning for fries, especially sweet potato fries
- Mix into rice bowls or stir-fries
- Finish roasted vegetables with a tangy, spicy kick
Ingredients
San Juan Island sea salt, gochugaru pepper, organic vinegar powder, organic garlic, organic ginger, organic carrot, organic onion, organic rice powder
Net Weight
3.5 oz (99 g) in a glass jar
Refill bag fills jar approximately 2.5 times.
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste.
Learn more about their process here:
👉 https://sanjuanislandseasalt.com/pages/our-process
Quick ViewFrench Fry Seasoning Blend
French Fry Seasoning Blend – San Juan Island Sea Salt Company
Take your fries to the next level with the French Fry Blend from the San Juan Island Sea Salt Company. This crave-worthy French fry seasoning blend delivers the perfect balance of salty, slightly sweet, and mildly spicy flavor.
Inspired by the ultimate crispy, golden fried potato, this French fry seasoning blend enhances every bite without overpowering it. It combines mineral-rich sea salt with organic herbs, spices, and just a touch of sweetness. As a result, you get a well-rounded flavor that complements fries, potatoes, and more.
Quick ViewEverything but the Bagel Salt
Everything But The Bagel Salt Seasoning from San Juan Island Sea Salt Company
Bring bold texture and flavor to your meals with the Everything But The Bagel Salt from the San Juan Island Sea Salt Company. This crave-worthy everything bagel salt seasoning delivers all the nutty, crunchy, savory goodness you love—minus the bagel.
Inspired by slow mornings in cozy cafés with freshly toasted bagels, this everything bagel salt seasoning combines mineral-rich sea salt with sesame seeds, poppy seeds, garlic, and onion. As a result, you get a perfectly balanced mix of texture and flavor in every bite.
Why You’ll Love This Everything Bagel Salt Seasoning
This everything bagel salt seasoning tastes crunchy, slightly nutty, and savory with a bold punch of garlic. Because of its versatility, it works far beyond breakfast. Use it to add texture and flavor to both simple and elevated dishes.
Sprinkle it over salads, cottage cheese, or fish fillets for an instant upgrade. In addition, mix it into panko breadcrumbs for a crispy coating on chicken tenders. It also works beautifully on homemade bread, roasted vegetables, or coleslaw.
For even more flavor ideas, explore our other seasoning blends or visit our recipe inspiration section on our website. (← internal link placeholder)
How to Use Everything Bagel Salt Seasoning
- Sprinkle over avocado toast or eggs
- Add to salads, cottage cheese, or coleslaw
- Coat chicken tenders by mixing into panko
- Top homemade bread or baked goods
- Use on fish fillets or roasted vegetables
Ingredients
San Juan Island sea salt, organic white sesame seeds, organic black sesame seeds, organic poppy seeds, organic garlic, organic onion
Net Weight
2.5 oz (70 g) in glass jar
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste.
Learn more about their process here:
👉 https://sanjuanislandseasalt.com/pages/our-process
Quick ViewRamen Blend
Ramen Blend from San Juan Island Sea Salt Company
Upgrade your meals with bold, savory flavor using the Ramen Blend from the San Juan Island Sea Salt Company. This rich ramen seasoning blend delivers an elevated take on classic ramen packets with deeper, more complex flavor.
Inspired by steaming bowls of ramen from Japanese noodle shops, this ramen seasoning blend combines mineral-rich sea salt with shiitake mushrooms, nori, and ginger. As a result, you get a perfectly balanced mix of salty, savory, and umami-forward flavor in every bite.
This ramen seasoning blend tastes undeniably umami, with shiitake mushrooms, seaweed, and ginger taking center stage. Because of its versatility, it works far beyond ramen. Use it to enhance simple dishes or bring depth to everyday meals.
Sprinkle it over Israeli couscous or broccolini for a quick flavor boost. In addition, try it on baked salmon or roasted vegetables for a savory, restaurant-quality finish. You can also use this ramen seasoning blend in soups, stir-fries, or noodle dishes to build rich, layered flavor.
Because it’s crafted in small batches with high-quality ingredients, you get consistent flavor in every jar. Plus, this ramen seasoning blend delivers bold taste without the need for multiple seasonings, making it an easy pantry staple.
Ingredients
San Juan Island sea salt, nutritional yeast, organic garlic, organic cane sugar, MSG, shiitake mushroom, organic ginger, organic coriander, organic wild nori, organic cayenne
Net Weight
3.75 oz (106 g) in a glass jar
Ways to Use:
- Add to ramen, noodle soups, or broths
- Sprinkle over Israeli couscous or rice
- Season baked salmon or roasted vegetables
- Use in stir-fries or sautéed greens
- Finish dishes with a savory umami boost
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste. Learn more about their process at their official website.
Quick ViewDill Pickle Salt
Dill Pickle Salt from San Juan Island Sea Salt Company
If you love bold, tangy flavor, the Dill Pickle Salt from the San Juan Island Sea Salt Company is a must-have. This crave-worthy dill pickle seasoning delivers a wonderfully puckering combination of garlic, dill, and vinegar in every sprinkle.
Inspired by unforgettable pickle flavors from classic New York delis, this dill pickle seasoning captures everything you love about a fresh, crunchy dill pickle—without the cucumber. It combines mineral-rich sea salt with organic herbs and tangy vinegar notes. As a result, you get a bright, zesty flavor that instantly upgrades everyday dishes.
This dill pickle seasoning tastes fresh, tangy, and slightly garlicky with a satisfying zing. Because of its versatility, it works far beyond traditional uses. Sprinkle it over corn salad, deviled eggs, or salmon cakes for a bold flavor boost.
It also shines on tuna melts, corn on the cob, and baked potatoes. In addition, you can use this dill pickle seasoning on popcorn, fries, or roasted vegetables for a fun twist. Whether you’re adding a finishing touch or building flavor, this blend delivers.
Because it’s made with organic ingredients and crafted in small batches, you get consistent quality in every jar. Plus, this dill pickle seasoning contains no artificial additives, so you can feel confident using it every day.
Ingredients
San Juan Island sea salt, organic dill, organic garlic, white vinegar powder (maltodextrin, vinegar), citric acid, organic black pepper, organic coriander
Net Weight
3 oz (85 g) in glass jar
Ways to Use:
- Sprinkle over tuna melts or sandwiches
- Add to corn on the cob or corn salad
- Use on baked potatoes or roasted vegetables
- Mix into deviled eggs or egg salad
- Try on popcorn or fries for a tangy twist
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste. Learn more about their process at their official website.
Quick ViewBurger & Steak Blend
Burger & Steak Blend from San Juan Island Sea Salt Company
Take your grilling to the next level with the Burger & Steak Blend from the San Juan Island Sea Salt Company. This bold steak seasoning blend delivers subtle spice, warm smoke, and a rich burst of garlic in every bite.
Inspired by classic steakhouse flavor (and a little nod to Ron Swanson-style grilling), this steak seasoning blend enhances meat without overpowering it. It combines mineral-rich sea salt with organic herbs, spices, and natural smoke flavor. As a result, you get a well-balanced seasoning that brings out the best in beef, burgers, and more.
This steak seasoning blend tastes savory, slightly smoky, and garlicky with a gentle citrus lift. Because of its versatility, it goes far beyond steaks and burgers. Use it to elevate everyday dishes or add depth to comfort food favorites.
Sprinkle it on burgers, steaks, or roasts before cooking for bold, classic flavor. In addition, try it on fried eggs for a surprising twist. It also works beautifully in asparagus quiche, pot roast, or caramelized onions. You can even use this steak seasoning blend as a finishing touch for grilled vegetables or potatoes.
Because it’s made in small batches with high-quality ingredients, you get consistent flavor in every jar. Plus, this steak seasoning blend contains no unnecessary additives, making it a reliable go-to for everyday cooking.
Ingredients
San Juan Island sea salt, organic pepper, organic garlic, organic onion, organic mustard, organic lemon peel, organic celery, organic oregano, organic coriander, smoke flavor H-GF (potato maltodextrin, smoke flavor, silicon dioxide)
Net Weight
4.5 oz (127 g) in a glass jar
Ways to Use:
- Season burgers, steaks, and roasts before grilling
- Sprinkle on fried eggs for a savory upgrade
- Add to pot roast or slow-cooked meats
- Use in caramelized onions or sautéed vegetables
- Mix into quiche or egg dishes
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste. Learn more about their process at their official website.
Quick ViewFriday Harbor Seafood Blend
Friday Harbor Seafood Blend – San Juan Island Sea Salt Company
Elevate your seafood dishes with the Friday Harbor Seafood Blend from the San Juan Island Sea Salt Company. This all-purpose seafood seasoning blend delivers the perfect balance of spice and tang while enhancing delicate flavors without overpowering them.
Inspired by the bountiful waters of the Salish Sea and summertime seafood grilling, this seafood seasoning blend captures the essence of fresh coastal cooking. It combines mineral-rich sea salt with organic herbs, spices, and a hint of citrus. As a result, you get a bright, savory flavor with a subtle kick.
This seafood seasoning blend tastes peppery and herbaceous, with fresh garden notes and a lemony zing. Because of its versatility, it works beautifully across a wide range of seafood dishes. Use it to enhance fish, shrimp, crab, or shellfish with clean, balanced flavor.
Sprinkle it over roasted halibut or pan-fried shrimp for an easy upgrade. In addition, try it on oysters or grilled seafood for a fresh, vibrant finish. You can also use this seafood seasoning blend in marinades or as a finishing touch right before serving.
Because it’s made with organic ingredients and crafted in small batches, you get consistent quality in every jar. Plus, this seafood seasoning blend contains no artificial additives, so you can feel confident using it in everyday cooking.
Ingredients
San Juan Island sea salt, organic garlic, organic onion, organic paprika, organic mustard, organic sugar, organic rosemary, organic parsley, organic white pepper, organic chili flakes, organic black pepper, citric acid, organic lemon peel
Net Weight
3.5 oz (99 g) in a glass jar
Ways to Use:
- Season roasted or grilled fish like halibut or salmon
- Sprinkle over pan-fried shrimp or scallops
- Enhance crab, lobster, or oysters
- Use in seafood marinades or butter sauces
- Finish dishes with a light sprinkle before serving
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste. Learn more about their process at their official website.
Quick ViewTaco Blend
Taco Blend from San Juan Island Sea Salt Company
Bring bold, southwest flavor to your kitchen with the Taco Blend from the San Juan Island Sea Salt Company. This organic taco seasoning blend delivers a mildly spicy yet robust flavor, making it a clean alternative to traditional taco seasoning packets.
Inspired by incredible tacos from a roadside stand in Sayulita, Mexico, this blend captures the essence of authentic street-style flavor. It combines mineral-rich sea salt with organic spices like cumin, chili powder, garlic, and oregano. As a result, this taco seasoning blend offers balanced flavor with depth, warmth, and just the right touch of heat.
This taco seasoning blend tastes like a perfect mix of classic southwestern flavors. Because of its versatility, you can use it far beyond tacos. Add it to chili or tomato-based soups for a rich, savory boost. In addition, sprinkle it over baked potatoes or roasted vegetables for an easy flavor upgrade.
It works especially well with ground turkey, beef, or chicken. You can also use it to season homemade tortilla chips or elevate fish tacos with a fresh, bold finish. Whether you're cooking for a crowd or making a quick meal, this blend delivers consistent flavor every time.
Because it’s made with organic ingredients and crafted in small batches, you get clean, high-quality seasoning in every jar. Plus, this taco seasoning blend contains no artificial additives, so you can feel confident serving it to family and guests.
Ingredients
San Juan Island sea salt, organic cumin, organic chili powder, organic garlic, organic onion, organic tomato, organic paprika, organic oregano, organic cilantro, organic mustard seeds, organic cayenne
Net Weight
4.5 oz (127 g) in jar
Ways to Use:
- Season ground turkey, beef, or chicken for tacos
- Add to chili or tomato-based soups
- Sprinkle over baked potatoes or roasted vegetables
- Use on fish tacos or grilled shrimp
- Season homemade tortilla chips
Customer Reviews ⭐⭐⭐⭐⭐
Customers love this blend for its bold, clean flavor and organic ingredients. Many highlight it as a favorite pantry staple and a healthier alternative to store-bought taco seasoning.
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste. Learn more about their process at their official website.
Quick ViewSan Juan Blend
San Juan Blend from San Juan Island Sea Salt Company
Upgrade your everyday seasoning with the San Juan Blend from the San Juan Island Sea Salt Company. This organic herb blend delivers a rich, savory alternative to traditional all-purpose seasoned salt.
Inspired by the need for a clean, go-to seasoning, this blend brings bold flavor without unnecessary additives. It combines mineral-rich sea salt with organic garlic, black pepper, paprika, parsley, and celery seed. As a result, you get a balanced mix of savory, herbaceous, and slightly peppery notes with a gentle kick of heat.
Our San Juan Blend seasoning tastes garlicky and peppery, with a hint of celery and subtle warmth. Because of its versatility, it works well across a wide range of dishes. Use it to enhance simple meals or add depth to your favorite recipes.
Sprinkle it over French bread for a quick upgrade. In addition, mix it into tuna salad for a fresh, savory twist. It also pairs perfectly with corn on the cob, grilled vegetables, meats, and seafood. You can even use it as a finishing salt for an extra layer of flavor.
Because it’s made with organic ingredients and handcrafted in small batches, you get consistent quality in every jar. Plus, the clean, natural flavor makes it a pantry staple you’ll reach for daily.
Ingredients
San Juan Island sea salt, organic garlic, organic black pepper, organic paprika, organic parsley, organic celery seed
Net Weight
3.75 oz (106 g) in a glass jar
Ways to Use San Juan Blend:
- Sprinkle on French bread or garlic toast
- Mix into tuna salad or chicken salad
- Season corn on the cob or roasted vegetables
- Use on grilled meats, poultry, or seafood
- Finish eggs, potatoes, or pasta dishes
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste. Learn more about their process at their official website.
Quick ViewGarlic & Friends Sea Salt Blend
Garlic & Friends Sea Salt Blend from San Juan Island Sea Salt Company
Add bold, savory flavor to your cooking with the Garlic & Friends Sea Salt Blend from the San Juan Island Sea Salt Company. This handcrafted blend combines mineral-rich sea salt with garlic, herbs, and spices for a well-balanced, all-purpose seasoning.
Whether you’re cooking a quick weeknight meal or creating something special, this blend makes it easy. It enhances flavor without overpowering your ingredients. As a result, it works beautifully across a wide range of dishes.
Use it to season meats, poultry, and seafood before grilling or roasting. In addition, sprinkle it over vegetables, potatoes, or pasta for an instant boost of flavor. You can also mix it into marinades, dressings, or compound butters. For a simple upgrade, try it on eggs, avocado toast, or even popcorn.
Because it’s made in small batches, you get consistent quality and bold flavor in every jar. The clean, natural taste comes from sustainably sourced sea salt harvested from the Pacific Northwest. Plus, it contains no artificial additives, so you can feel confident using it in everyday cooking.
Ways to Use:
- Season steak, chicken, or seafood before cooking
- Sprinkle over roasted vegetables or potatoes
- Add to pasta dishes, sauces, or garlic bread
- Use on eggs, toast, or popcorn
- Mix into dips, dressings, or butter spreads
Ingredients: San Juan Island Sea Salt, organic garlic, organic onion, black garlic, leek.
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste.
Find recipes using their products here.
Quick ViewSalsa Verde Simmer Sauce
Description
Mild and Tangy
Have a taste of Mexico with our Gourmet Globetrotters series – Salsa Verde Simmer Sauce. Curated by our team of experienced travelers, we’ve brought the best of the world to you. Enjoy your cooking adventure!
Serving Suggestions:
Use our delicious Salsa Verde Simmer Sauce for enchiladas, braising or with your favorite tortilla chips.
Quick ViewMediterranean Olive Bruschetta
Mediterranean Olive Bruschetta – A Savory Mediterranean Delight!
Bring the rich flavors of the Mediterranean to your table with our Mediterranean Olive Bruschetta. This delicious blend of chopped green olives, carrots, cauliflower, red bell peppers, celery, and capers soaked in olive oil adds a perfect balance of briny, tangy, and savory notes to a variety of dishes. Whether you’re creating appetizers, main courses, or snacks, this versatile bruschetta is a must-have in your kitchen.
How to Use Mediterranean Olive Bruschetta
- Sandwiches & Breads – Spread it on baguettes, crostini, or flatbreads for an easy appetizer or flavorful snack.
- Main Dishes – Spoon it over grilled fish, roasted chicken, or pasta to enhance your meal with Mediterranean flair.
- Brunch Favorites – Stir into omelets, frittatas, or avocado toast for a burst of briny goodness.
- Salads & Sides – Mix into potato salad, deviled eggs, or grain bowls to add depth and complexity.
- Dips & Dressings – Blend it into hummus or Greek yogurt for a tangy dip or whisk it into a vinaigrette for a Mediterranean-inspired dressing.
Elevate Your Culinary Creations
For the ultimate Mediterranean experience, pair this bruschetta with our premium olive oils and balsamic vinegars. Looking for more gourmet options? Explore our pickled vegetable collection for additional ways to enhance your meals.
Discover new ways to enjoy Mediterranean flavors with our Mediterranean Olive Bruschetta! For recipe inspiration, check out this food blog.
| All-natural | Gluten-free | Non-GMO Certified |
INGREDIENTS
Green olives, canola oil, extra virgin olive oil, carrots, cauliflower, red bell peppers, celery, capers, garlic, spices, salt.
Quick ViewSpicy Olive Bruschetta
Spicy Olive Bruschetta – Bold Mediterranean Flavor for Every Dish!
Looking for a way to add bold Mediterranean flavor to your meals? Our Spicy Olive Bruschetta is a must-have for spice lovers and gourmet food enthusiasts! Made with a delicious blend of chopped kalamata olives, carrots, cauliflower, red bell peppers, celery, jalapeño peppers, capers, and Piri-Piri peppers in olive oil, this bruschetta brings the perfect balance of heat and savory goodness to every bite.
Use Spicy Olive Bruschetta to elevate your favorite sandwiches, pizzas, salads, and pasta dishes. Spoon it over grilled chicken, fish, or roasted vegetables for an instant gourmet touch. Love charcuterie? This bruschetta is a flavorful addition to cheese boards and antipasto platters. You can also mix it into hummus, dips, or even use it as a zesty topping for burgers and wraps.
Looking for more ways to enjoy Spicy Olive Bruschetta? Try pairing it with artisan bread for a quick appetizer or stirring it into quinoa, couscous, or rice dishes for a Mediterranean twist. The rich combination of olives and peppers makes it an excellent addition to omelets, frittatas, and grain bowls.
For the ultimate gourmet experience, pair it with high-quality olive oil and balsamic vinegar from our collection to create a delicious dressing or marinade. Want more Mediterranean-inspired flavors? Check out our gourmet olive selection and explore new ways to enhance your cooking.
Spice up every meal with Spicy Olive Bruschetta and enjoy restaurant-quality flavors at home!
WINNER OF 2013 SIAL INNOVATION SELECTION AWARD
| All-natural | Gluten-free | Non-GMO Certified |
INGREDIENTS
Kalamata olives, canola oil, extra virgin olive oil, carrots, cauliflower, red bell peppers, celery, jalapeño peppers, capers, garlic, Piri-Piri peppers, spices, salt.
Quick ViewOrganic Pitted Castelvetrano Olives
We now offer Organic Pitted Castelvetrano Olives imported in from Italy! The Castelvetrano Olive has quickly become one of the world's most sought-after varietals. Native to Sicily, these olives are cured without fermentation, a key step that locks in its bright, emerald-green color and sweet, mild flavor. Pair with Brie to experience all that these Castelvetrano olives have to offer.
Pitted Olives. Product of Italy.
Ingredients: organic olives, water, salt, ascorbic acid (antioxidant), lactic acid (acidity regulator).
Quick ViewChili Lime Pitted Frescatrano Olives
Our Chili Lime Pitted Frescatrano Olives are an olive head-turner! Our bright and buttery Frescatrano® olives are marinated in a lively blend of chili and lime. Perfect paired with Spanish cheeses and served with margaritas and Marcona almonds.
Exclusive to Divina, the Frescatrano is a Greek Halkidiki olive gently cured without fermentation. Sweet, fresh tasting, mild and vividly bright, the Frescatrano is a party-starter known for delighting olive lovers and skeptics alike.
Pitted Olives. Product of Greece.
Ingredients: pitted olives, sunflower oil, sea salt, natural lime flavoring, chili pepper flakes, lactic acid (acidity regulator).
Quick ViewOrganic Pitted Kalamata Olives
Our Organic Pitted Kalamata Olives are picked in western Greece and cured for up to six months to draw out the fruit’s depth of flavor; Divina pitted Kefalas Village® Kalamata are the real deal! The pride of Greece, our authentic Kefalas Village® Kalamata are smoky, fruity and perfect for tossing with pasta, greens and grains.
Pitted Olives. Product of Greece.
Ingredients: organic Kalamata olives, water, organic red wine vinegar, sea salt.
Quick ViewOrganic Pitted Green Olives
What makes our mild pitted green olives stand out from the crowd? Simple, the quality. Our Mt. Athos olives are harvested and sorted by hand in Greece before undergoing a gentle cure. In fact, growers return to the same tree over the course of weeks to ensure each olive is picked only when ready.
Pitted Olives. Product of Greece
Ingredients: organic green olives, water, sea salt, citric acid (acidity regulator).
Quick ViewOrganic Greek Olive Mix
Cured in Divina's custom mix of organic herbs and spices, this classic medley of fruity and smoky Greek olives is hand-harvested, hand-sorted and traditionally cured. Each olive in this special Greek Olive Mix blend was chosen for its unique flavor characteristics and ability to complement the other varietals.
Contains Pits. Product of Greece.
Ingredients: organic olives, water, organic red wine vinegar, sea salt, organic spices, citric acid (acidity regulator).
Quick ViewSmoked Kalamata Olives
We've fired up the flavor with these wood-smoked Kalamata olives! Deeply smoky and delightfully fruity, you're sure to love these in a grilled chicken salad with Feta, tossed into a bean or turkey chili or puréed with garlic and capers into a tapenade.
Product of Greece. May Contain Pit Fragments
Ingredients: smoked pitted olives, water, red wine vinegar, sea salt, extra virgin olive oil.
Quick ViewSpicy Pickled Cocktail Mix – Olives, Pearl Onions, Gherkins, and Chili
A classic Spanish spicy pickled cocktail mix known as "Banderillas Picante." Includes small Spanish pearl onions, firm and meaty Manzanilla olives, spicy red piri-piri chili peppers, medium-hot green piri-piri chili peppers, and small crunchy gherkin pickles. Serve as hors d'ouvres or skewer on a tooth picks as a traditional Spanish tapas dish.
The olives are handpicked and cured using a third-generation producer's family recipe for low salt brines. The process results in olives that are not only lower in salt content, but also naturally crunchy with a meaty texture.
Ingredients: Water, pitted green olives, gherkin, onions, red pepper, chili pepper, salt, acidulant (citric acid), conservant (potassium sorbate), antioxidant (ascorbic acid).
Product of Spain. May Contain Pit Fragments.
A MAXIMUM OF 5 JARS (Whether 5 of one flavor or mix-n-matched) can be shipped per order. Additional jars will require a separate order to include the flat rate shipping. In the event any jars are damaged or broken during shipping, pictures must be taken and sent to Ashley to receive a refund.
Quick ViewTangerine & Chili Stuffed Olives
About this product
Quick ViewOrange Stuffed Manzanilla Olives
Spanish Manzanilla olives hand-stuffed with sweet Seville orange. Our Orange Stuffed Manzanilla Olives add a delightful crunch to salads, pasta dishes, martinis, and more.
The olives are handpicked and cured using a third-generation producer's family recipe for low salt brines. The process results in olives that are not only lower in salt content, but also naturally crunchy with a meaty texture.
Ingredients: Water, pitted green olives, natural orange, salt, acidulant (citric acid), conservant (potassium sorbate), antioxidant (ascorbic acid).
Product of Spain. May Contain Pit Fragments.
A MAXIMUM OF 5 JARS (Whether 5 of one flavor or mix-n-matched) can be shipped per order. Additional jars will require a separate order to include the flat rate shipping. In the event any jars are damaged or broken during shipping, pictures must be taken and sent to Ashley to receive a refund.
Quick ViewLemon Stuffed Manzanilla Olives
Spanish Manzanilla olives hand-stuffed with a touch of lemon to provide a subtle tartness to the olives. Our Lemon Stuffed Manzanilla Olives are great for martinis!
The olives are handpicked and cured using a third-generation producer's family recipe for low salt brines. The process results in olives that are not only lower in salt content, but also naturally crunchy with a meaty texture.
Ingredients: Water, pitted green olives, gherkin, onions, red pepper, chili pepper, salt, acidulant (citric acid), conservant (potassium sorbate), antioxidant (ascorbic acid).
Product of Spain. May Contain Pit Fragments.
A MAXIMUM OF 5 JARS (Whether 5 of one flavor or mix-n-matched) can be shipped per order. Additional jars will require a separate order to include the flat rate shipping. In the event any jars are damaged or broken during shipping, pictures must be taken and sent to Ashley to receive a refund.
Quick ViewCobrancosa Extra Virgin Olive Oil
Our iconic Portuguese Cobrancosa scores highest in overall fruit and displays savory vegetal characteristics along with juicy fruit notes of raspberry and unripe stone fruit.
Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all of the oxygen in this processing stage where the oil spends the most time and most prone to oxidation. This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation markers.
Crush Date: October 2024
Intensity: Medium
Country of Origin: Portugal
- Biophenols*: 394.10 ppm
- Oleic Acid*: 71.04
- PV*: 4.51
- DAGs*: 95.8
- Squalene: 6,647.2
- FFA*: 0.17
- PPP*: <0.6
- A-Tocopherols: 344.90
* As measured at the time of crush.
Organoleptic Taste Panel Assessment:
Fruitiness: 7.9 | Bitterness: 3.4 | Pungency: 4.7
Want to learn more about the Chemistry Definitions of Extra Virgin Olive Oil? Click Here!