Olive Oils
Balsamic Vinegars
Speciality Oils
Arbosana Extra Virgin Olive Oil
This delicate California Arbosana is sweet and slightly floral with a creamy mouth feel, pleasing pepperiness and flavor notes of banana and almond. Harvested from groves in the Capay Valley and produced by the master millers at Boundary Bend Estate.
Crush Date: October 2022
Intensity: Mild
Country of Origin: USA - California
- Biophenols*: 363.9 ppm
- Oleic Acid: 67.62
- DAGs: 92.5
- Squalene:* 1,460.2
- FFA: 0.30
- PV: 6.02
- PPP*: <0.7
- A-Tocopherols: *436.3
* As measured at the time of crush.
Organoleptic Taste Panel Assessment:
Fruitiness: 4.0 | Bitterness: 2.8 | Pungency: 3.0
Want to learn more about the Chemistry Definitions of Extra Virgin Olive Oil? Click Here!
Organoleptic Taste Panel Assessment:
Fruitiness: 5.5/10 | Bitterness: 2.8/10 | Pungency: 3.1/10
Want to learn more about the Chemistry Definitions of Extra Virgin Olive Oil? Click Here!
Baklouti Green Chile Pepper Fused Olive Oil 375 ML
This is THE Star! Literally we are the only company in the world producing this wild oil. From the Famed Barbary Coast of North Africa (ask a Marine), delightful with a tremendous nose up front and a very satisfying sting at the end. Fragrant is almost not enough to describe. The process requires more than 1.5 pounds of fresh whole organic green Baklouti chilies to every pound of olives and then crushed and fused in our malaxers on site in Tunisia. What it does with Salsas is quite, quite nice but on my morning eggs and in particular our Huevos Rancheros…stellar!
Barnea Extra Virgin Olive Oil
One of the finest examples of the Barnea variety we’ve come across, this intense early harvest olive is exceedingly fruity on the nose combining notes of tropical fruit, green apple peel and banana with a lovely lingering pepper. While we consider it to be robust, it only has a modicum of bitterness.
Crush Date: March 2023
Intensity: Robust
Country of Origin: Peru
- Biophenols*: 508.7 ppm
- Oleic Acid:69.72
- DAGs: 96.1
- Squalene: 4,066.4
- FFA: 0.20
- PV: 5.66
- PPP*: <0.9
- A-Tocopherols: 263.9
* As measured at the time of crush.
Organoleptic Taste Panel Assessment:
Fruitiness: 4.8 | Bitterness: 4.0 | Pungency: 5.0
Want to learn more about the Chemistry Definitions of Extra Virgin Olive Oil? Click Here!
Basil Infused Olive Oil 375 ML
Our Basil oil maintains a traditional taste that makes it a good cooking staple. It is a beautiful oil that adds depth and dimension to many dishes without overpowering them. An extremely versatile oil, this variety pairs excellently with our strawberry or raspberry balsamic for delicious vinaigrettes, and it makes a fine addition to pastas, pestos, bruschetta, meat marinades and stir fry.
Blood Orange Fused Olive Oil 375 ML
DESCRIPTION & SUGGESTED USES:
Made with fresh Blood Oranges and early harvest certified organic Tunisian olives. We crush them together to make this beautiful combination of whole, fresh citrus fruits crushed with olives. Our Whole Fruit Blood Orange Fused Olive Oil is exceedingly versatile!
Use it on fish and seafood, chicken, fruit, salads and much more. Enjoy our Blood Orange Fused Olive Oil blended with our Cranberry-Pear White Balsamic Vinegar for a lively, tart vinaigrette.
Try as a substitute for butter in baked items such as pancakes, waffles, brownies, quick breads, muffins, yeast breads and rolls.
This oil adds a unique flair to Asian cooking, is great on salads and in vinaigrettes, and can be brushed on salmon filets or used to sauté scallops. Mix with any of our vinegars for a great marinade.
SUGGESTED PAIRINGS:
Pairs well with: Cranberry Pear White Balsamic Vinegar, Cinnamon Pear Balsamic Vinegar, Tangerine Balsamic Vinegar, Vanilla Balsamic Vinegar, Dark Chocolate Balsamic Vinegar, Espresso Balsamic Vinegar, Maple Balsamic Vinegar, Blueberry Balsamic Vinegar, Raspberry Balsamic Vinegar, Pomegranate Balsamic Vinegar, Red Apple Balsamic Vinegar, Strawberry Balsamic Vinegar, Elderberry Balsamic Vinegar, Lavender Balsamic Vinegar, 18 Year Aged Traditional Balsamic Vinegar, Cascadian Wild Raspberry White Balsamic Vinegar, Alfoos Mango White Balsamic Vinegar, Key Lime White Balsamic Vinegar, Umeboshi Plum White Balsamic Vinegar, Pomegranate-Quince White Balsamic Vinegar, Honey Ginger White Balsamic Vinegar, Jalapeño White Balsamic Vinegar, Coconut White Balsamic Vinegar, Black Mission Fig Balsamic Vinegar, Pineapple White Balsamic Vinegar, Sicilian White Balsamic Vinegar, and Serrano Honey White Balsamic Vinegar.
Use By Date: Best Consumed within 12-18 months from bottling date. The fresher, the better when consuming olive oil.
Ingredients: 100% Organic Cold-Pressed Extra Virgin Olive Oil, Blood Oranges
Product of Tunisia
All Natural, No artificial flavors or additional ingredients
Butter Infused Oilve Oil 375 ML
This creamy olive oil is naturally infused with the rich flavor of butter. Use this golden, vegetarian, dairy free olive oil as a butter substitute in baking or anywhere you might use melted butter including: over hot popcorn, with seafood i.e. crab or shrimp, to dip bread in, over pasta, mashed potatoes, or rice.
Coastal LemonAvocado Oil 250 ML
Savory, tangy and all there. A perfect complement to anything seafood. Perfect because of the high burn temp for seared Ahi or Scallops.
Mild Tomato Salsa 16 OZ
Coarsely chopped in the tradition of authentic Mexican salsas, our Stonewall Kitchen Mild Salsa is full of texture and overflowing with flavor. The tomato base is highlighted with bits of onions and peppers, a hint of cilantro and lime, then accented by a subtle jalapeno ending for an extra flavorful, yet mild tasting salsa.
Nutritional Info for Mild Tomato Salsa
Ingredients
Tomatoes (tomatoes, salt, citric acid), Onion, Green Bell Pepper, Garlic, Pure Cane Sugar, Cider Vinegar, Cilantro, Lime Juice Concentrate, Salt, Jalapenos
Gluten Status
Non-Gluten Ingredients
Genetically Modified
No
The nutritional information presented above may differ slightly from that seen on purchased products. When discrepancies occur, information on the product label(s) is considered the most accurate.
Classic Greek Dressing 11 OZ
Lives up to its name, truly Greek, truly Classic. Time honored blending of Olive Oil, Feta, Lemon, Garlic and spices. Nostimo kai omorfos!
Milanese Gremolata Infused Olive Oil
DESCRIPTION & SUGGESTED USES:
Certified Ultra Premium Extra Virgin Olive Oil is infused with Gremolata – a traditional Italian herbal condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley & a hint of mint. Typically muddled together using a mortar, the pungent oils from the herbs and citrus in our Milanese Gremolata Infused Olive Oil wonderfully compliment a large variety of dishes.
Uses: Try finishing your fish with this exciting flavor combination. It is also traditionally served with osso buco, veal and other slow braised dishes to add a zip of flavor. We also recommend our Gremolata for marinating or brining poultry, in dressings, for roasting veggies such as kale, broccoli, brussel’s or cauliflower. You will love the versatility of this olive oil in every dish from soups, risotto and pasta, to meats and seafood!
SUGGESTED PAIRINGS
Sicilian Lemon Balsamic, Traditional Balsamic, Jalapeno White Balsamic, Grapefruit White Balsamic, Honey Ginger White Balsamic and more!
Use By Date: Best Consumed within 12-18 months from bottling date. The fresher, the better when consuming olive oil.
Ingredients: Extra Virgin Olive Oil, Natural Flavors
All Natural, No artificial flavors or additional ingredients
Key Lime Oil Avocado 250 ML
Aromatic Mexican Key Limes grace this unusual oil with a body and fragrance that we recommend for use in vinaigrette as well as a marinade for shrimp.
Bouquet of Herbs 4 Pack Olive Oil Sampler Set
Our Bouquet of Herbs 4 pack of 60 ml bottle sampler set is herbaceously delicious and makes an excellent gift for any occasion. This super versatile set includes 4 of our top-selling herb-flavored olive oils!
Included:
- 60 ml bottle of Basil Infused Olive Oil
- 60 ml bottle of Rosemary Fused Olive Oil
- 60 ml bottle of Sage Fused Olive Oil
- 60 ml bottle of Wild Dill Infused Olive Oil
This set will add the most superb herb flavor to any dish! Put a smile on someone's face by gifting them our Bouquet of Herbs Gift Set. Click on any of the flavors of above to learn more uses and suggestions for each flavor.
Chef’s Delight – The Ultimate Culinary Experience 4 Pack Sampler Set
Our Chef's Delight 4 pack 60 ml bottle sampler set is the Ultimate Culinary Experience. This gift set is for that chef in your life - whether just starting out or a seasoned chef.
Includes:
- 60 ml bottle of Butter Infused Olive Oil
- 60 ml bottle of Ginger & Black Garlic Infused Olive Oil
- 60 ml bottle of Cilantro & Roasted Onion Infused Olive Oil
- 60 ml bottle of Wild Mushroom & Sage Infused Olive Oil
This set is very versatile any can be used in numerous culinary experiences - from using as finishing oils, cooking or baking with, to using in marinades, dressings, sauces and more! Click on any of the flavors above to learn more uses and suggestions.
Garlic Infused Olive Oil 375 ML
Garlic Friends and Garlic Fiends alike will appreciate this strong flavor of garlic with a heady warmth and smoothness – this is the aroma of Papa Stapes’ kitchen! As an everyday oil look to use on everything from pastas to salads. Incorporate into burger meat before fashioning patties. Add salt and pepper for a simple rich sauce, or knock your popcorn outta da park! Drizzle on a crusty loaf topped with fresh garlic and Kalamata Olives. Pair well with any Balsamic Vinegar but we love it with our Black Mission Fig Balsamic.
Hot & Spicy – Havasu Heat 4 Pack Sampler Set
Our Hot & Spicy - Havasu Heat 4 Pack Sampler Set encompasses all things spicy and includes four 60 ml bottles of infused and fused olive oils. This makes a great gift for those who like it hot and spicy!
Includes:
- 60 ml bottle of Baklouti Fused Olive Oil
- 60 ml bottle of Cayenne Fused Olive Oil
- 60 ml bottle of Chipotle Infused Olive Oil
- 60 ml bottle of Harissa Infused Olive Oil
This set includes our most popular fragrant, aromatic & hot flavored oils! This set is perfect to add a punch to any dish; pasta, pizza, salads, marinades, dressings, sauces, stir-fry, protein dishes and so much more. The possibilities are endless! Click on any of the flavors above to learn more uses and suggestions.
Taste of Italy – Welcome to Italy 4 Pack Oil & Vinegar Sampler Set
Our Taste of Italy 4 Pack Oil & Vinegar Sampler Set is the perfect way to welcome your taste buds to Italian cuisine. This set includes 2 infused olive oils, 1 white balsamic vinegar and 1 dark balsamic vinegar. **The gift set comes in black packaging - not the white pictured.**
Includes:
- 60 ml bottle of Milanese Gremolata Infused Olive Oil
- 60 ml bottle of Tuscan Herb Infused Olive Oil
- 60 ml bottle of Sicilian Lemon White Balsamic Vinegar
- 60 ml bottle of Black Mission Fig Dark Balsamic Vinegar
The possibilities with this set are endless! Combine any 2 for a fabulous salad dressing, marinade, sauce, etc. Our favorite combinations are our Tuscan Herb Infused Olive Oil with our Sicilian Lemon White Balsamic Vinegar; or our Milanese Gremolata Infused Olive Oil with Black Mission Fig Dark Balsamic Vinegar. This set is really fun to play our around with, your palette will enjoy all the flavors of Italy! Click any of the flavors above to learn more uses and suggestions.
The Maine Squeeze – 4 Pack Sampler Set
Our Main Squeeze 4 pack sampler set of 60 ml bottles includes 2 flavored olive oils and 2 flavored white balsamic vinegars. This a great gift for someone who loves all things citrus!
Includes:
- 60 ml bottle of Blood Orange Fused Olive Oil
- 60 ml bottle of Persian Lime Infused Olive Oil
- 60 ml bottle of Grapefruit White Balsamic Vinegar
- 60 ml bottle of Sicilian Lemon White Balsamic Vinegar
This pack is wonderful for salads, cocktails, baking, and drizzling on all things needing a zesty, citrusy flavor. Click on any of the flavors above to learn more uses and suggestions!
Why Havasu Olive & Garlic Company?
Havasu Olive and Garlic
From tree to tap, we work closely with a west coast family who has been in the olive oil business for over 100 years. This parent company goes above the International Olive Oil Council testing standards to provide the highest quality and freshest Extra Virgin Olive Oils. All of our olive oils, specialty oils and vinegars are organic, all-natural, with no artificial additives or flavor enhancements and are Non-GMO Project Verified.
Being able to work closely with the farms, not only guarantees you are consuming the freshest oils and ingredients, it also allows for better knowledge of farming methods, including when the olives are harvested and the date they are crushed.
Once we receive our batches of oils or vinegars, we house them in stainless steel fustis. These special containers help preserve the quality and freshness of the products until they are ready to be bottled. Yes, we bottle everything in house! Our iconic bottles are specialty formatted to keep out light, preserving the fresh product inside. We then take extra steps in ensuring our stock is rotated and stored in the proper manner. All of these extra steps are what allows us to provide you with super fresh, high-quality products!!
Why Buy Fresh Olive Oil?
First, it’s imperative to understand the importance of buying Extra Virgin Olive Oil (EVOO). EVOO is the only form of olive oil that retains its natural phenols (antioxidants) and other active compounds. EVOOs are minimally processed, with no (other ingredients or) heat (termed “Cold-Pressed”) during extraction, allowing them to maintain their natural health benefits. High in antioxidants, antibacterial properties, oleic acid (anti-inflammatory nutrient), monosaturated fatty acids and vitamins, EVOO can aid in heart health, help fight cancer, prevent diabetes, reduce symptoms of arthritis and so much more.
Unfortunately, olive oil is one of the top adulterated foods. Food adulteration is the process in which the quality of food is lowered, either by the addition of inferior quality material or by extraction of valuable ingredient(s). It not only includes these intentional additions or substitutions of the substances but also the biological and chemical contamination during the period of growth, storage, processing, transport and distribution of the food products, which all contribute to the lowering or degradation of the quality of the food products. This ultimately can make the product not fit for human consumption.
To further the issue, the FDA does not regulate these products, including olive oil, which are sold from overseas to the United States. The vast majority of foreign “extra virgin” olive oil sold in the US has been found to be Canola Oil with food coloring. It has also been estimated that over 80 percent of imported EVOO sold in the United States is fake and what is in the container is not accurately described on the bottle or the nutrition label. This means you are not getting any of the nutritional benefits of EVOO.
Although our Extra Virgin Olive Oils are sourced from all over the world, our parent company works closely with these independently-owned organic farms. We not only know the Country of Origin for our EVOOs, but also the chemical composition, crush date and the taste panel assessment. Our EVOOs are then used to make our Infused and Agrumato (Fused) Olive Oils. Because these Olive Oils are mixed with other natural ingredients, they are no longer considered to be an Extra Virgin Olive Oil. Meaning we can’t technically call our flavored olive oils “Extra Virgin,” but they still have the health benefits and nutrients of EVOOs.
In summary, buying fresh olive oil ensures you are buying a superior product containing all intended health benefits. To know you are buying fresh olive oil, be sure to know when the olives were crushed, chemical composition, approximately how long ago the oil was bottled and if it was properly stored. If this information is not readily made available, the next best option – being able to taste it!!