Tingly Blend
Product Information
Categories: San Juan Island Sea Salt Company, Seasonings & Rubs$14.50
Tingly Blend from San Juan Island Sea Salt Company
Turn up the flavor with the Tingly Blend from the San Juan Island Sea Salt Company. This bold Sichuan pepper salt seasoning delivers a bright, citrusy heat with a signature tingling sensation in every bite.
Created in collaboration with 50Hertz Tingly Foods, the Tingly Blend features hand-harvested red and green Sichuan peppercorns. Combined with mineral-rich sea salt and aromatic spices, this Sichuan pepper salt seasoning creates a one-of-a-kind flavor experience. As a result, you get a vibrant blend that is savory, floral, and lightly numbing all at once.
Why You’ll Love This Sichuan Pepper Salt Seasoning
This Sichuan pepper salt seasoning tastes aromatic, garlicky, and deeply umami with a distinct tingly finish. Because of its balance, this málà-inspired seasoning works across a wide range of dishes.
Use the Tingly Blend to elevate comfort foods like roasted squash, pumpkin, or hearty stews. In addition, sprinkle this tingly seasoning blend over fried chicken, noodles, or Brussels sprouts for an unforgettable flavor boost. It also works beautifully on popcorn, seafood, salads, and even cocktail rims.
Looking for more bold, global flavors? Explore our full collection of seasoning blends or browse our recipe ideas for inspiration. (← internal link placeholder)
How to Use Sichuan Pepper Salt Seasoning
- Sprinkle this Sichuan pepper salt seasoning over fried chicken or noodles
- Add to roasted vegetables like squash or Brussels sprouts
- Use as a finishing salt for seafood or salads
- Season popcorn or snack mixes
- Rim cocktail glasses for a citrusy, spicy kick
Ingredients
San Juan Island sea salt, organic garlic, 50Hertz red and green Sichuan peppercorns, organic orange peel, organic anise, organic chili flakes, nutritional yeast, shiitake, organic ginger
Net Weight
4 oz in a glass jar
About the Company
The San Juan Island Sea Salt Company produces premium sea salts using seawater from the Salish Sea in Washington State. They focus on sustainability and minimal processing. As a result, their salts retain natural minerals and clean flavor. Each batch is carefully crafted to ensure quality, texture, and taste.
Learn more about their process here:
👉 https://sanjuanislandseasalt.com/pages/our-process

