Recipes

This homemade pimento cheese is rich, creamy, and packed with fresh flavor, making it leaps ahead of anything store-bought. It’s made with sharp cheddar cheese, which adds a bite and depth that pre-shredded cheese just can’t deliver. The blend of tangy mayonnaise, diced pimentos, and a hint of smoked paprika…

  SPANISH SAFFRON TRENETTE PAELLA   Our Spanish Saffron Trenette makes an amazing seafood paella! We make this unusual, yet tasty, pasta with loads of saffron, giving it a distinctive scent and taste. It’s a great way to change up the classic recipe and you can have this dish ready…

Frosted Gingerbread Cupcakes Frosted Gingerbread Cupcakes are not only festive for this holiday season but equally as delicious using our Gingerbread Butter from Stonewall Kitchen Directions Preheat oven to 350°F and line a cupcake pan with cupcake liners. Whisk together the eggs, melted butter and milk for the cupcakes in…

This Pumpkin Butter Pecan Brie Baked Dip is a must for fall season! Super quick to whip together with all the fall flavors in one bite! Be sure to have or bring this to your next fall gathering. Ingredients: •Pumpkin Butter from Terrapin Ridge Farms •Brie Wheel •Cinnamon Pecans from…

Ingredients For the pie crust: 16 ounces all-purpose flour 1 teaspoon kosher salt 12 Tablespoons unsalted butter, cubed and chilled ½ cup chilled water plus 2 – 3 Tablespoons more, if needed 1 egg 1 tsp apple cider vinegar or lemon juice For the filling: 1 pound cooked and shredded chicken…

Creamy Pumpkin Butter Dip Our Creamy Pumpkin Butter Dip is the perfect fall snack to bring to any gathering! Quick & easy but super tasty; it’s a crowd pleaser! INGREDIENTS: • 1 block of cream cheese • 1 jar of Terrapin Ridge Farms Pumpkin Butter • Terrapin Ridge Farms Cinnamon Pretzels for dipping; Or try fruit, cake,…

Roasted Garlic French Onion Dip Ingredients: 2 medium yellow onions, diced ½ cup cream cheese, cubed and room temperature 1/3 cup mayo ½ cup sour cream 1 tablespoon Neapolitan Herb Balsamic Vinegar 1 Garlic Bulb A couple dashes of Bourbon Barrel Worcestershire Sauce Three Onion Seasoning, to taste Salt and…

Our Chile Lime Ranch Dressing features a bold combination of warm chili peppers and citrusy lime.  Give your southwest pasta salad a punch of zesty flavor or use as the perfect topper for your Churrasco steaks or grilled chicken sandwich.  Makes a tangy marinade for chicken and fish. We love…

Use our Key Lime White Balsamic Vinegar in a dressing for coleslaw! Serve your Key Lime Coleslaw as a side dish or as a topping for sandwiches, tacos, or burgers. Enjoy the zesty and vibrant flavors of this delightful coleslaw with a twist! For the Coleslaw: 4 cups green cabbage,…

Blood Orange Pecan Sticky Buns Our Blood Orange Fused Olive Oil takes Pecan Sticky Buns to the next level! INGREDIENTS 4-1/4 cups all-purpose flour, spooned into measuring cup and leveled-off, plus more for dusting 1 tablespoon instant yeast 2 teaspoons salt 3/4 cup lukewarm water 7 tablespoons Blood Orange Fused…